Food Service Program

Breakfast and Lunch menus

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June 2022 Menu

A La Carte Items

Cafeteria A La Carte Menu

Announcements

For the 2021-2022 school year, all students at Newport Grammar School will eat breakfast and lunch for free. If your child/children would like to continue to qualify for our free or reduced lunch program when the free meals end, a new free or reduced lunch application must be filled out and turned in to the cafeteria on or before September 21, 2021. Failure to apply or re-apply by September 21, 2021 will result in your child/children’s lunch account status as full price when the free meals end. Please contact Christina Leas, Food Service Supervisor at (423) 623-3811 x252 with any questions.

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BreakfastFREE FOR ALL STUDENTS

At breakfast, we serve three components:  two grains, one fruit and/or juice, and milk.  Students may choose three or four items from the three components for a reimbursable meal.  Cereal is also served daily. We also offer a free Grab & Go Breakfast in the primary cafeteria for Kindergarten, 1st, and 2nd grade students to eat now or put in their backpack for later. These students can opt to go to the main cafeteria for a hot breakfast. 

Lunch: FREE FOR ALL STUDENTS UNTIL June 30, 2022

We serve five components at lunch: meat/meat alternate, one or two vegetables, fruit, whole grain, and milk.  Students may choose four or all five components at lunch for a reimbursable meal. Students must choose a fruit or vegetable to be a reimbursable meal. Any food item can be purchased as an a la carte item after a reimbursable meal is chosen.

A La Carte Items

Meat Item $1.70, Vegetable $.75, Fruit $.75, Switch Fruit Juice $1.00, Sports Drinks $1.00,Water $1.00, Muffins $.75, Mini Rice Krispy Treats $.25, Cookies $.75, Chips $.75, Mayfield Ice Cream $1.00

USDA Nondiscrimination Statement

 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or

2. fax:
(833) 256-1665 or (202) 690-7442; or

3. email:

program.intake@usda.gov 

This institution is an equal opportunity provider.

 

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